15 Best Outdoor Grills for Backyard Cooking in 2027

The best outdoor grill for most buyers is the Weber Spirit E-325, which pairs gas convenience with a dedicated Sear Zone. For charcoal flavor and straightforward cooking, the Weber Original Kettle 22-Inch is a standout; for flexible menus, the Char-Broil Pro Series combines gas grilling with a griddle and charcoal tray. The main tradeoffs are fuel type, cooking space, versatility, and upkeep: a feature-rich grill can handle more dishes but needs more room and care. I compare all 15 options by how well their design fits real backyard needs, from quick weeknight meals to charcoal-led cooking. Read on for the full breakdown and a guide to choosing the right grill for your space and habits.

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Key Takeaways

• The Weber Spirit E-325 stands out as the best all-around gas pick because its Sear Zone gives buyers a focused high-heat option without requiring a larger four-burner layout.
• The two Weber Original Kettle models serve different charcoal buyers: the standard 22-Inch keeps the setup simple, while the Premium is the step-up choice for buyers who want a more refined kettle format.
• Four-burner gas grills dominate this lineup, but burner count alone does not settle the choice. Side burners, griddles, sear zones, and charcoal trays change what a grill can do—and how much space and upkeep it asks of the owner.
• The Char-Broil Pro Series and GRILL DEPOTS combo suit cooks who want griddle cooking; buyers who mainly grill meat may get more value from a simpler gas setup.
• The Monument M415BZNG is the dedicated natural-gas option, while most other gas models use propane—fuel access should be settled before comparing burner features.

Our Top Best Outdoor Grills Picks

Weber Original Kettle Charcoal Grill, 22-Inch, Black		Best Charcoal Grill for Classic Backyard Cooking	Fuel type: Charcoal	Cooking surface area: 363 square inches	Capacity: Up to 13 burgers	VIEW LATEST PRICE	See Our Full Breakdown
4-Burner Propane Gas Grill with Side Burner and Griddle		Best for Grilling and Griddle Flexibility	Fuel type: Propane gas	Main burners: 4 x 10,000 BTU	Side burner: 1 x 9,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Monument Grills 4+2 Burner Propane Gas Grill with Clearview Lid		Best for Large Gatherings and Multi-Zone Cooking	Fuel type: Propane gas	Burners: 4 main burners and 2 side burners, including an infrared sear burner	Heating power: 72,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Captiva Designs Propane Gas BBQ Grill with Side Burner, 4 Burners, 42,000 BTU		Best Value for Everyday Family Grilling	Fuel type: Propane gas	Main burners: 4	Side burners: 1	VIEW LATEST PRICE	See Our Full Breakdown
Monument Grills M410MBZ 4-Burner Propane Gas Grill		Best for Fast Preheating and Searing	Fuel type: Propane gas	Main burners: 4	Broil-zone burner: 12,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
LazySunsets 4-Burner Propane Grill 49,000 BTU Stainless Steel,Silver		Best for Large Gatherings	Fuel: Propane gas	Main burners: 4	Total stated output: 49,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Electactic Stainless Steel 4-Burner Propane Gas Grill with Side Burner		Best for Straightforward Burner Control	Fuel: Gas	Main burners: 4 × 8,000 BTU	Side burner: 1 × 10,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
34,000 BTU 3-Burner Propane Gas Grill with Side Burner		Best for Patio Mobility	Fuel: Propane gas	Main burners: 3 × 8,000 BTU	Side burner: 1 × 10,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Weber Spirit E-325 3-Burner Gas Grill with Sear Zone		Best for Searing	Fuel: Gas	Burners: 3	Heating power: 19,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Char-Broil Pro Series 4-Burner Propane Grill with Amplifire, Griddle, Charcoal Tray, and Side Burner		Best for Multi-Style Outdoor Cooking	Fuel: Propane gas; charcoal cooking also supported	Main burners: 4	Side burners: 1	VIEW LATEST PRICE	See Our Full Breakdown
GRILL DEPOTS 4-Burner Propane Grill and Griddle Combo with Side Burner		Best for Grill-and-Griddle Versatility	Fuel: Propane gas	Main burners: 4; 40,000 BTU total	Side burner: 1; 9,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Weber Original Kettle Premium 22-Inch Charcoal Grill, Black		Best for Classic Charcoal Grilling	Fuel: Charcoal	Cooking surface: 22-inch diameter	Capacity: Up to 13 burgers	VIEW LATEST PRICE	See Our Full Breakdown
Aoxun 4-Burner 49,000 BTU Propane Grill with Side Burner		Best for Large-Batch Grilling	Fuel: Propane	Burners: 4 main burners plus 1 side burner	Total output: 49,000 BTU	VIEW LATEST PRICE	See Our Full Breakdown
Monument Grills Mesa II 410FBZ 4-Burner Propane Gas Grill with Broil Zone		Best for Searing and Flexible Heat	Fuel: Propane gas	Main burners: 4	Cooking surface: 525 square inches	VIEW LATEST PRICE	See Our Full Breakdown
Monument Grills M415BZNG 4+1 Burner Natural Gas Grill		Best for Natural-Gas Households	Model: M415BZNG	Fuel: Natural gas	Burners: 5 total: 4 main burners plus broil zone	VIEW LATEST PRICE	See Our Full Breakdown

More Details on Our Top Picks

1. Weber Original Kettle Charcoal Grill, 22-Inch, Black

   

   Best Charcoal Grill for Classic Backyard Cooking

   View Latest Price

   I’d choose the Weber Original Kettle for buyers who want charcoal flavor and direct control over airflow rather than the quick start of propane. Its 363-square-inch cooking area is sized for everyday meals, and the dampers let you adjust heat without adding the multiple burners found on the Monument Grills 4+2 Burner. The porcelain-enameled bowl and lid are designed to retain heat, while the One-Touch system makes ash removal less of a chore. That simplicity is also the tradeoff: it offers no side burner, warming rack, or gas-style convenience, and charcoal takes more time and attention. I’d also verify the listed 1.5 kg weight before relying on it for lifting or transport, since that figure may be incomplete for a grill.

   Pros:

   • Porcelain-enameled lid and bowl are designed to retain heat and resist rust and peeling.
   • Dampers give the cook direct control over airflow and temperature.
   • One-Touch system channels ash into an aluminized steel catcher for easier cleanup.
   • All-weather wheels and an angled lid hook aid movement and keep the lid off the ground.

   Cons:

   • Charcoal requires more setup, tending, and cleanup than the propane options in this roundup.
   • The 363-square-inch cooking area is smaller than the Captiva Designs and Monument Grills gas grills.
   • The listed weight of 1.5 kg may be incomplete or inaccurate, making transport planning uncertain.

   Best for: Charcoal fans who cook for a small household and value classic flavor, adjustable airflow, and a straightforward setup.

   Not ideal for: Buyers who want quick ignition, several independently controlled cooking zones, or a grill ready for weeknight cooking with minimal tending.

   • Fuel type:Charcoal
   • Cooking surface area:363 square inches
   • Capacity:Up to 13 burgers
   • Dimensions:25 x 25 x 39.5 inches
   • Listed weight:1.5 kg
   • Materials:Alloy steel, aluminum, and porcelain
   • Cleaning system:One-Touch system with aluminized steel ash catcher
   • Warranty:10-year limited warranty
   Our verdict

   “Choose this Weber if charcoal flavor and hands-on heat control matter more to you than fast, low-effort cooking.”

   → See it on Amazon →

2. 4-Burner Propane Gas Grill with Side Burner and Griddle

   

   Best for Grilling and Griddle Flexibility

   View Latest Price

   This grill’s strongest case is its removable griddle plate: it lets cooks switch from grate grilling to foods such as eggs or chopped vegetables without adding a separate outdoor appliance. Four main burners provide separate heat zones, and a 9,000 BTU side burner can handle a pan while the main surface is occupied. That setup is more cooking-style flexible than the Captiva Designs grill, which lists a side burner but no griddle plate. The tradeoff is capacity: at 445 square inches, it has less listed cooking area than the Captiva Designs’ 545 square inches or the Monument Grills M410MBZ’s 570. Its 57.3-pound weight and 48-inch width also make it less appealing for patios where storage or frequent repositioning is a priority.

   Pros:

   • Four main burners allow cooks to set up separate heat zones.
   • Removable griddle plate expands the menu beyond standard grate cooking.
   • Side burner, built-in thermometer, tool holders, and storage cubby support convenient meal preparation.
   • Slide-out grease tray and detachable cup simplify grease collection and cleanup.

   Cons:

   • Its 445-square-inch cooking area is smaller than the Captiva Designs and Monument Grills models in this batch.
   • At 57.3 pounds and 48 inches wide, it may be cumbersome to reposition or fit on a compact patio.
   • Propane fuel requires a compatible supply and does not offer charcoal cooking.

   Best for: Propane cooks who want one grill for burgers, griddle breakfasts, and side-dish cooking, with useful prep and storage features.

   Not ideal for: Hosts who regularly cook for large groups or patio owners who need a compact grill that is easy to move and store.

   • Fuel type:Propane gas
   • Main burners:4 x 10,000 BTU
   • Side burner:1 x 9,000 BTU
   • Total output:49,000 BTU
   • Cooking surface area:445 square inches
   • Weight:57.3 pounds
   • Cooking grates:Porcelain-enameled cast iron
   • Key cooking features:Removable griddle plate, warming rack, and built-in thermometer
   • Dimensions:19 x 48 x 46 inches
   Our verdict

   “Pick this model if the removable griddle matters more than having the broadest cooking surface for a crowd.”

   → See it on Amazon →

3. Monument Grills 4+2 Burner Propane Gas Grill with Clearview Lid

   

   Best for Large Gatherings and Multi-Zone Cooking

   View Latest Price

   For cooks who need room to handle several dishes at once, the 723-square-inch total cooking area sets this Monument Grills model apart from the smaller 445-square-inch gas grill in this batch. Four main burners, a side burner, and an infrared sear burner create more options for splitting tasks between everyday grilling, high-heat searing, and side dishes. The Clearview lid and illuminated controls are practical touches when cooking after dark, as checking food does not require lifting the lid as often. Those capabilities come with a substantial footprint and a 101-pound weight, so this is a poor match for anyone who needs to move a grill often. Its electrical components also have a shorter stated warranty than the stainless steel burners.

   Pros:

   • 723 square inches of total cooking area includes a 190-square-inch warming rack.
   • Four main burners plus side and infrared sear burners support varied cooking zones.
   • Porcelain-coated cast iron grates retain heat, while stainless steel construction supports outdoor use.
   • Clearview lid, built-in thermometer, and illuminated controls help with monitoring and evening cooking.

   Cons:

   • At 101 pounds, it is difficult to reposition compared with the 57.3-pound four-burner grill in this batch.
   • Its 54-inch width and large cooking area call for substantial patio space.
   • Electrical components carry a one-year warranty, shorter than the stated coverage for the grill and burners.

   Best for: Frequent hosts who want a large propane cooking area, a dedicated sear zone, and separate spaces for sides and warming.

   Not ideal for: Patio owners with limited space or buyers who need a light grill that can be moved around often.

   • Fuel type:Propane gas
   • Burners:4 main burners and 2 side burners, including an infrared sear burner
   • Heating power:72,000 BTU
   • Total cooking surface:723 square inches
   • Primary cooking area:510 square inches
   • Warming rack area:190 square inches
   • Dimensions:19 x 54 x 46 inches
   • Weight:101 pounds
   • Warranty:2 years for the grill; 8 years limited for stainless steel burners; 1 year for electrical components
   Our verdict

   “Choose this Monument Grills model for large, varied cookouts if you have room for a heavy grill and can make use of its sear and side burners.”

   → See it on Amazon →

4. Captiva Designs Propane Gas BBQ Grill with Side Burner, 4 Burners, 42,000 BTU

   

   Best Value for Everyday Family Grilling

   View Latest Price

   The Captiva Designs is a sensible middle ground for buyers who want a full-size propane setup without moving up to the Monument Grills 4+2 model’s extensive burner arrangement and 723-square-inch total area. Its 545 square inches of cooking space—including a 400-square-inch primary area—can handle several foods at once, while the side burner leaves a main burner free for grilling when a pot or pan needs attention. Porcelain-enameled cast iron grates offer a heat-retaining cooking surface, and the pull-out grease tray makes routine cleanup less awkward. In exchange, it needs a roomy spot on the patio, and propane limits it to gas cooking. The supplied specifications list heating power in kilowatts rather than giving a separate BTU figure, so buyers comparing burner output should check the product details closely.

   Pros:

   • 545 square inches of cooking space includes a 400-square-inch primary grate area.
   • Four main burners and a side burner support separate cooking tasks.
   • Porcelain-enameled cast iron grates offer a heat-retaining cooking surface.
   • Pull-out grease tray, storage cabinet, built-in thermometer, and locking casters add practical convenience.

   Cons:

   • Its 22 x 51 x 41.5-inch dimensions require a substantial patio footprint.
   • Propane fuel rules out charcoal cooking and requires a compatible gas supply.
   • The listed heating power is in kilowatts, which makes direct comparison with BTU-rated grills less straightforward.

   Best for: Families seeking a straightforward propane grill with room for a full meal, a side burner, and enclosed storage for accessories.

   Not ideal for: Small patio owners or shoppers who want charcoal flavor, a removable griddle, or a dedicated infrared sear burner.

   • Fuel type:Propane gas
   • Main burners:4
   • Side burners:1
   • Heating power:12 kW
   • Cooking area:545 square inches total; 400 primary and 145 warming rack
   • Grate material:Porcelain-enameled cast iron
   • Frame material:Stainless steel
   • Dimensions:22 x 51 x 41.5 inches
   • Features:Built-in thermometer, locking casters, removable grease tray, warming rack, and storage cabinet
   Our verdict

   “Choose the Captiva Designs for family-sized propane cooking and useful storage, provided your patio can accommodate its wide frame.”

   → See it on Amazon →

5. Monument Grills M410MBZ 4-Burner Propane Gas Grill

   

   Best for Fast Preheating and Searing

   View Latest Price

   The M410MBZ suits cooks who want a broad propane grill without stepping up to the 101-pound Monument Grills 4+2 model. Its 12,000 BTU broil-zone burner is the main distinction: the listed heat-up times—about five minutes to 500°F and ten to 650°F—favor quick starts and high-heat cooking. The 570-square-inch surface is also larger than the Captiva Designs’ 545 square inches, though its 405-square-inch main rack leaves less room for direct cooking than the headline total suggests because the rest is a warming rack. Foldable side shelves help reduce the stored footprint, and locking swivel casters aid positioning. It still needs patio space, relies on propane, and has no listed side burner for heating a separate pot.

   Pros:

   • Dedicated 12,000 BTU broil-zone burner supports high-heat searing.
   • The listed heating times are about five minutes to 500°F and ten minutes to 650°F.
   • 570-square-inch total area combines a 405-square-inch main rack with a 165-square-inch warming rack.
   • Foldable side shelves, tool hooks, removable grease tray, and locking swivel casters support practical use.

   Cons:

   • The listed total cooking area includes 165 square inches of warming rack, so the main grilling surface is smaller than the headline figure.
   • Unlike the Captiva Designs and Monument Grills 4+2 models, it has no listed side burner.
   • Its 53-inch width and propane fuel requirement may not suit compact patios or charcoal cooks.

   Best for: Propane grillers who prioritize quick preheating, a dedicated high-heat zone, and a useful warming rack for serving.

   Not ideal for: Buyers who need a side burner for pots and pans, a charcoal option, or a truly compact grill for a small patio.

   • Fuel type:Propane gas
   • Main burners:4
   • Broil-zone burner:12,000 BTU
   • Cooking surface:570 square inches total; 405 main rack and 165 warming rack
   • Burner material:304 stainless steel
   • Grate material:Enamel-coated cast iron
   • Dimensions:22 x 53 x 45.5 inches
   • Features:Built-in thermometer, enclosed cabinet, removable grease tray, foldable side shelves, tool hooks, bottle opener, and swivel casters with brakes
   Our verdict

   “Pick the M410MBZ if quick preheating and a dedicated sear zone matter more than having a side burner or a smaller footprint.”

   → See it on Amazon →

6. LazySunsets 4-Burner Propane Grill 49,000 BTU Stainless Steel,Silver

   

   Best for Large Gatherings

   View Latest Price

   The LazySunsets is the capacity pick here: its 625 square inches of cooking space and four main burners give a host room to cook for a crowd while keeping sides or sauces going on the side burner. Compared with the Weber Spirit E-325, it offers far more stated cooking area and a dedicated extra burner, but the Weber has a clearly specified sear zone and a 10-year limited warranty. LazySunsets lists 49,000 BTU and stainless-steel construction, though its product information does not spell out burner-by-burner output or detailed heat controls, so buyers seeking a precisely documented setup may prefer the Electactic. The pull-out grease tray and removable grates simplify cleanup after a big meal. At 48 inches wide, it suits a roomy patio better than a compact grilling spot.

   Pros:

   • 625 sq. in. of stated cooking area accommodates larger batches.
   • Four main burners and a side burner support separate cooking tasks.
   • Pull-out grease tray and removable grates make cleanup more manageable.
   • Stainless-steel construction and enamel-coated cast-iron grates.

   Cons:

   • At 48 inches wide, it needs substantial patio space.
   • The provided information does not detail individual burner output or heat-zone controls.
   • The listed weight is only 28 lb, which may make buyers question how substantial the assembled grill feels.

   Best for: Hosts who regularly cook for large family gatherings and want a broad cooking surface plus a side burner for accompaniments.

   Not ideal for: Buyers with a small patio or those who want detailed burner specifications and a clearly stated long-term warranty.

   • Fuel:Propane gas
   • Main burners:4
   • Total stated output:49,000 BTU
   • Cooking surface area:625 sq. in., including warming rack
   • Side burner:1
   • Grate material:Enamel-coated cast iron
   • Dimensions:18 × 48 × 45 in.
   • Weight:28 lb
   Our verdict

   “Choose the LazySunsets if feeding a crowd and having extra cooking room matter more than compact size or detailed product documentation.”

   → See it on Amazon →

7. Electactic Stainless Steel 4-Burner Propane Gas Grill with Side Burner

   

   Best for Straightforward Burner Control

   View Latest Price

   The Electactic earns a spot for buyers who want a practical four-burner layout with useful cooking details spelled out. Its four independently listed 8,000-BTU main burners and 10,000-BTU side burner total 42,000 BTU, making it easier to plan separate heat zones than with the LazySunsets, whose burner-level output is not specified. A built-in thermometer lets cooks check the lid temperature without lifting it, while the warming rack holds finished food away from the main grates. Porcelain-enameled cooking grids are aimed at easier food release and cleanup. The tradeoff is that the stated main burners are 8,000 BTU each, and the product details provide no cooking-area measurement, so capacity is harder to compare with the 489.17-square-inch 34,000 BTU grill. It also depends on a gas supply and has no stated portability details.

   Pros:

   • Four 8,000-BTU main burners and a 10,000-BTU side burner offer separate cooking zones.
   • Built-in thermometer supports heat checks without opening the lid.
   • Porcelain-enameled grates are designed for easier food release and cleaning.
   • Removable grease collection system and warming rack add practical convenience.

   Cons:

   • The 8,000-BTU rating for each main burner may not suit buyers prioritizing high burner output.
   • No cooking-surface area is provided, making capacity comparisons difficult.
   • Requires a gas fuel supply.

   Best for: Backyard cooks who want four separate main burners, a side burner, and a lid thermometer for routine family meals.

   Not ideal for: Buyers who need a documented large cooking surface, charcoal capability, or a grill that does not rely on gas.

   • Fuel:Gas
   • Main burners:4 × 8,000 BTU
   • Side burner:1 × 10,000 BTU
   • Total output:42,000 BTU
   • Cooking grates:3 porcelain-enameled grids
   • Thermometer range:0–1,000°F
   • Construction:Stainless steel
   • Grease management:Rear-sloping grease tray and removable drip cup
   Our verdict

   “Pick the Electactic for clearly listed burner outputs and everyday gas-grilling flexibility, but choose a better-documented large-capacity model if cooking area is your priority.”

   → See it on Amazon →

8. 34,000 BTU 3-Burner Propane Gas Grill with Side Burner

   

   Best for Patio Mobility

   View Latest Price

   This three-burner model is the more manageable choice for cooks who want useful capacity without stepping up to a four-burner footprint. It provides 358.95 square inches of main grilling area plus a 130.22-square-inch warming area, so its 489.17-square-inch total should not be mistaken for one continuous cooking surface. Compared with the LazySunsets, it has less stated total area and one fewer main burner, but its four wheels and two locking casters make repositioning and parking more practical. The electronic ignition, cast-iron grates, and 10,000-BTU side burner round out a useful weeknight setup. Its stainless-steel lid and body use different grades, and at 75.9 pounds it is movable rather than lightweight. Buyers seeking the Weber Spirit’s focused searing setup or the Char-Broil’s multiple cooking modes should look elsewhere.

   Pros:

   • Three main burners plus a 10,000-BTU side burner support varied cooking.
   • Four wheels, including two locking casters, aid repositioning and stability.
   • Electronic ignition offers push-button lighting.
   • Cast-iron grates, warming area, and removable grease tray add practical cooking and cleanup features.

   Cons:

   • The 489.17 sq. in. total includes the warming area; the main grilling area is 358.95 sq. in.
   • At 75.9 lb, it is not convenient to lift or transport by hand.
   • Three main burners provide less zone flexibility than the four-burner LazySunsets or Electactic.

   Best for: Patio owners who want a wheeled propane grill for family meals, with a side burner and a separate warming area.

   Not ideal for: Large-party hosts who need a broad main cooking surface, or buyers looking for a lightweight grill to carry between locations.

   • Fuel:Propane gas
   • Main burners:3 × 8,000 BTU
   • Side burner:1 × 10,000 BTU
   • Total output:34,000 BTU
   • Main grilling area:358.95 sq. in.
   • Total cooking area:489.17 sq. in., including warming area
   • Dimensions:48.27 × 20.47 × 42.99 in.
   • Weight:75.9 lb
   • Ignition and wheels:Electronic ignition; 4 wheels, 2 locking
   Our verdict

   “Choose this grill for wheeled patio convenience and a practical side burner, provided its smaller main grilling area fits your usual meals.”

   → See it on Amazon →

9. Weber Spirit E-325 3-Burner Gas Grill with Sear Zone

   

   Best for Searing

   View Latest Price

   The Spirit E-325 is the focused pick for cooks who care more about high-heat searing than maximum cooking area. Its Boost Burners provide 40% more power in the Sear Zone, giving steaks a dedicated hotter area while the other burners handle gentler cooking. That makes it a more purpose-built searing choice than the 34,000 BTU three-burner grill, which offers a side burner and wheels but no stated sear zone. The tradeoff is capacity: the Spirit lists 360 square inches, well below the LazySunsets’ 625, and it has no side burner for sauces or sides. One-hand Snap-Jet Ignition, porcelain-enameled cast-iron grates, fold-down tables, and a removable grease tray keep the everyday setup considered. At 98.1 pounds, it is also a substantial, mostly stationary grill, despite its space-saving tables.

   Pros:

   • Boost Burners provide 40% more power in the Sear Zone.
   • One-hand Snap-Jet Ignition lights burners individually.
   • Porcelain-enameled cast-iron grates retain heat and support searing.
   • Fold-down side tables help reduce its footprint when not in use.

   Cons:

   • The 360 sq. in. cooking surface is smaller than the LazySunsets and Char-Broil options.
   • No side burner is included.
   • At 98.1 lb, it is heavy to reposition.

   Best for: Steak-focused cooks who want a dedicated high-heat searing area and a compact-to-midsize gas grill with fold-down tables.

   Not ideal for: Hosts who need a large cooking surface, a side burner, or a lightweight grill that is easy to move around the yard.

   • Fuel:Gas
   • Burners:3
   • Heating power:19,000 BTU
   • Cooking surface area:360 sq. in.
   • Grate material:Porcelain-enameled cast iron
   • Cook box material:Cast aluminum
   • Dimensions:26.6 × 48.3 × 46.2 in.
   • Weight:98.1 lb
   • Warranty:10-year limited
   Our verdict

   “Choose the Spirit E-325 when a dedicated sear zone and compactable side tables matter more than crowd-sized capacity or a side burner.”

   → See it on Amazon →

10. Char-Broil Pro Series 4-Burner Propane Grill with Amplifire, Griddle, Charcoal Tray, and Side Burner

    

    Best for Multi-Style Outdoor Cooking

    View Latest Price

    The Char-Broil stands apart from the other grills here by combining gas grilling, griddling, and charcoal cooking in one large outdoor cooker. The included griddle insert and charcoal trays let cooks change styles without buying a separate appliance, while the Amplifire system is designed to help reduce flare-ups. Its 535-square-inch primary cooking area is generous, and a 200-square-inch warming rack holds food as batches finish. Compared with the Weber Spirit E-325, it offers much more space and more cooking modes, but the Weber is far easier to fit into a tighter patio. This flexibility comes with a serious footprint: the Char-Broil weighs 178.2 pounds and stretches 61.4 inches wide. It also still needs propane for its gas burners. Choose it for varied menus and volume, not for portability or a simple, compact setup.

    Pros:

    • Supports gas grilling, griddling, and charcoal cooking.
    • Includes a griddle insert and removable charcoal trays.
    • 535 sq. in. primary area plus a 200 sq. in. warming rack provides substantial cooking capacity.
    • Amplifire system is designed to help reduce flare-ups.

    Cons:

    • At 178.2 lb and 61.4 in. wide, it is difficult to reposition and needs ample patio space.
    • Propane is still required for gas-burner operation.
    • Its several cooking modes mean more components and setup than a straightforward gas grill such as the Weber Spirit E-325.

    Best for: Backyard cooks who regularly switch between gas grilling, griddle meals, and charcoal cooking, and have room for a large cooker.

    Not ideal for: Small-patio owners, anyone who needs to move a grill often, or buyers who want a simple single-fuel setup.

    • Fuel:Propane gas; charcoal cooking also supported
    • Main burners:4
    • Side burners:1
    • Cooking modes:Gas grilling, griddling, charcoal grilling
    • Primary cooking area:535 sq. in.
    • Warming rack area:200 sq. in.
    • Total cooking surface area:802.9 sq. in.
    • Dimensions:23.7 × 61.4 × 47.7 in.
    • Weight:178.2 lb
    Our verdict

    “Pick the Char-Broil if you want one large cooker for gas, griddle, and charcoal meals; skip it if space or easy movement is a priority.”

    → See it on Amazon →

11. GRILL DEPOTS 4-Burner Propane Grill and Griddle Combo with Side Burner

    

    Best for Grill-and-Griddle Versatility

    View Latest Price

    I’d choose this grill when switching between seared foods and griddle cooking matters more than maximizing space for a large crowd. Its reversible griddle module adds flexibility that the Monument Grills Mesa II 410FBZ’s conventional grate-and-rack setup does not offer, while the four main burners and side burner let you manage several cooking tasks at once. Porcelain-enameled cast iron grates and an insulated lid with a thermometer support steady grilling, and the removable grease tray makes cleanup less involved. The tradeoff is a 299-square-inch cooking surface, much smaller than the Aoxun’s 625 square inches, so larger batches may need to be cooked in rounds. At 64 pounds, it is also not a particularly light cart, despite its swivel casters.

    Pros:

    • Reversible griddle module supports cooking styles beyond standard grilling.
    • Four main burners and a separate side burner allow multiple heat zones.
    • Porcelain-enameled cast iron grates and an insulated lid support heat retention.
    • Removable grease collection and locking swivel casters help with cleanup and positioning.

    Cons:

    • The 299-square-inch cooking area is limited for large gatherings.
    • At 64 pounds, it takes effort to move despite its casters.

    Best for: Cooks who want to alternate between grilling and griddle meals on a propane cart with a side burner.

    Not ideal for: Hosts who regularly cook for large groups or need a broad primary grilling surface; its 299 square inches can feel limiting.

    • Fuel:Propane gas
    • Main burners:4; 40,000 BTU total
    • Side burner:1; 9,000 BTU
    • Total output:49,000 BTU
    • Cooking surface:299 square inches
    • Grates:Porcelain-enameled cast iron
    • Dimensions:19.1 x 48.2 x 45.6 inches
    • Weight:64 pounds
    Our verdict

    “Choose it if griddle flexibility matters more than the larger grilling area offered by the Aoxun.”

    → See it on Amazon →

12. Weber Original Kettle Premium 22-Inch Charcoal Grill, Black

    

    Best for Classic Charcoal Grilling

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    The Weber Original Kettle Premium is my pick for cooks who want charcoal flavor and a straightforward kettle layout rather than the quick controls of a gas cart. Its 22-inch grate holds up to 13 burgers, and the hinged design lets you add charcoal without lifting the whole cooking surface. An adjustable damper and lid thermometer give you useful control over airflow and heat, while the One-Touch ash system makes post-cook cleanup easier than on a basic kettle. Compared with the GRILL DEPOTS combo, it gives up separate burners and griddle cooking in exchange for a simpler charcoal setup. That means more tending during cooking and ash removal afterward, so it suits buyers who enjoy managing a fire better than those seeking push-button convenience.

    Pros:

    • Hinged grate allows charcoal to be added while food is cooking.
    • One-Touch cleaning system directs ash into a removable catcher.
    • Porcelain-enameled lid and bowl resist rust and peeling.
    • Built-in thermometer and adjustable damper support airflow and temperature control.

    Cons:

    • Charcoal requires more setup and heat tending than the propane grills in this roundup.
    • Ash still needs to be emptied and the grill cleaned after use.

    Best for: Charcoal cooks who want a familiar kettle grill with room for family meals and a built-in ash-cleaning system.

    Not ideal for: Buyers who want fast ignition, minimal cleanup, or separate heat controls for several cooking zones.

    • Fuel:Charcoal
    • Cooking surface:22-inch diameter
    • Capacity:Up to 13 burgers
    • Cooking grate:Hinged durable-plated steel
    • Lid and bowl:Porcelain-enameled
    • Ash cleaning:One-Touch system with removable aluminized ash catcher
    • Dimensions:22.5 x 22.5 x 27 inches
    • Weight:32.3 pounds
    Our verdict

    “Pick the Weber if charcoal flavor and fire control matter more to you than the GRILL DEPOTS combo’s gas-powered convenience.”

    → See it on Amazon →

13. Aoxun 4-Burner 49,000 BTU Propane Grill with Side Burner

    

    Best for Large-Batch Grilling

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    The Aoxun’s 625 square inches of cooking space make it a strong fit for households that need room to cook several dishes or larger batches at once. Its four main burners and side burner offer distinct cooking zones, while enamel-coated cast iron grates provide a substantial grilling surface. Compared with the GRILL DEPOTS combo, the Aoxun prioritizes grilling capacity over mixed cooking: it does not include a griddle module, but its listed area is more than double the GRILL DEPOTS model’s. A pull-out grease tray and propane-tank storage add practical touches. The tradeoffs are its 40-inch dimensions, which call for plenty of patio space, and its one-year warranty. Buyers should also plan for a separate propane tank.

    Pros:

    • 625 square inches of cooking area accommodates larger batches.
    • Four main burners and a side burner provide multiple heat zones.
    • Enamel-coated cast iron grates combine heat retention with a coated cooking surface.
    • Pull-out grease tray and propane-tank storage support routine use and cleanup.

    Cons:

    • Its 40-inch dimensions require substantial outdoor space.
    • A propane tank is needed separately.
    • The listed warranty is one year.

    Best for: Families and hosts who cook large batches and have room for a full-size propane cart.

    Not ideal for: Apartment patios or compact outdoor spaces where a 40-inch grill would crowd the area.

    • Fuel:Propane
    • Burners:4 main burners plus 1 side burner
    • Total output:49,000 BTU
    • Cooking surface:625 square inches
    • Grate material:Enamel-coated cast iron
    • Frame material:Stainless steel
    • Dimensions:40 x 40 x 40 inches
    • Warranty:1 year
    Our verdict

    “Choose the Aoxun over the smaller GRILL DEPOTS combo if cooking capacity is your priority and you have the patio space.”

    → See it on Amazon →

14. Monument Grills Mesa II 410FBZ 4-Burner Propane Gas Grill with Broil Zone

    

    Best for Searing and Flexible Heat

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    The Mesa II 410FBZ earns its place for cooks who want a dedicated Broil Zone without stepping up to a natural-gas-only grill. Its four burners and 525 square inches of cooking area provide a useful balance: more room than the GRILL DEPOTS combo, but a more manageable cooking footprint than the Aoxun’s 625-square-inch surface. Enameled cast iron grates hold heat for distinct grill marks, while the warming rack gives finished food somewhere to wait. Foldable side shelves help reclaim space when the grill is parked, and the funnel-style grease system simplifies cleanup. The tradeoff is that it still needs a propane supply, and its 50.6-inch width can make storage awkward even with the shelves folded.

    Pros:

    • Broil Zone adds a focused high-heat option alongside four main burners.
    • 525 square inches of cooking area balances batch capacity with a smaller footprint than the Aoxun.
    • Enameled cast iron grates retain heat for searing and grill marks.
    • Foldable shelves, warming rack, and funnel-style grease system add practical convenience.

    Cons:

    • Requires a propane fuel supply.
    • The 50.6-inch width can be difficult to store in a compact outdoor area.

    Best for: Propane grill owners who want a dedicated high-heat searing zone, a warming rack, and shelves that fold away.

    Not ideal for: Buyers with narrow patios or limited storage space who cannot accommodate a grill over 50 inches wide.

    • Fuel:Propane gas
    • Main burners:4
    • Cooking surface:525 square inches
    • Grates:Enameled cast iron
    • Burner material:304 stainless steel
    • Features:Broil Zone, foldable side shelves, warming rack, built-in thermometer
    • Dimensions:21.4 x 50.6 x 41.9 inches
    • Maximum temperature:500°F in 5 minutes
    Our verdict

    “Choose the Mesa II if searing capability and folding shelves matter more than the Aoxun’s larger cooking area.”

    → See it on Amazon →

15. Monument Grills M415BZNG 4+1 Burner Natural Gas Grill

    

    Best for Natural-Gas Households

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    For a home with an outdoor natural-gas connection, the M415BZNG offers substantial cooking room without relying on a propane tank. Its 630-square-inch area includes a 450-square-inch main grate and a warming rack, while four main burners and a broil zone provide distinct heat options. The broil zone is rated to reach 650°F in 10 minutes, a faster, hotter searing spec than the Mesa II 410FBZ’s listed 500°F in five minutes, though the two models serve different fuel setups. A viewing window and knob lights add convenience during cooking. The decisive limitation is fuel compatibility: this grill uses natural gas only. At 48.53 kg, it is also heavy to reposition, even with lockable swivel casters.

    Pros:

    • 630 square inches of total cooking area includes a 450-square-inch main area and warming rack.
    • Broil zone is rated to reach 650°F in 10 minutes.
    • 304 stainless steel burners and enamel-coated cast iron grates suit regular outdoor cooking.
    • Viewing window, knob lights, removable grease tray, and locking casters add useful features.

    Cons:

    • Natural gas only, so it is unsuitable for buyers who need a propane grill.
    • Its 48.53 kg weight makes repositioning difficult despite the casters.
    • At 55 inches wide, it requires a broad parking and cooking area.

    Best for: Homeowners with a natural-gas line at the outdoor cooking area who want a large cooking surface and a dedicated broil zone.

    Not ideal for: Buyers who need propane portability or expect to move the grill frequently; it is natural-gas-only and weighs 48.53 kg.

    • Model:M415BZNG
    • Fuel:Natural gas
    • Burners:5 total: 4 main burners plus broil zone
    • Total output:50,000 BTU
    • Cooking area:630 square inches: 450 main area and 180 warming rack
    • Broil zone:Up to 650°F in 10 minutes
    • Dimensions:22 x 55 x 45.5 inches
    • Weight:48.53 kg
    • Included fuel connection:Natural gas hose
    Our verdict

    “Pick the M415BZNG if you have a natural-gas connection and want more cooking area and searing heat than the propane Mesa II offers.”

    → See it on Amazon →

How We Picked

I compared these grills through the decisions that shape outdoor cooking: fuel and heat control, usable cooking flexibility, day-to-day convenience, construction, maintenance, and fit. I gave weight to features that change the cooking experience, such as a sear zone, a side burner, a griddle surface, or a charcoal tray, rather than treating a larger burner count or a long feature list as an automatic advantage. I also looked at the practical tradeoffs: charcoal requires more hands-on fire management, while multi-function gas grills can take more room and add parts to clean.

The ranking favors options with a clear advantage for a broad buyer group, then gives specialized models space when their design suits a distinct need. The Spirit E-325 leads for its combination of familiar gas operation and targeted searing; the kettle grills rank as focused charcoal alternatives, and hybrid or griddle models earn their place for menu flexibility rather than simplicity. The many four-burner propane options are differentiated by their extra cooking features and stated configurations, but buyers should compare the exact model, fuel connection, footprint, and care requirements before choosing among them.

Factors to Consider When Choosing Best Outdoor Grills

Before choosing from this lineup, I would match the grill to the way you cook and the space you can give it. Fuel, cooking habits, and setup constraints matter more than a feature count in isolation.

Choose Fuel Around Your Routine

Propane suits cooks who want to start grilling without arranging a charcoal fire, while charcoal asks for more attention to lighting, airflow, and cleanup. That extra involvement is part of the appeal for buyers who want charcoal cooking, but it can be a poor fit for short, frequent weeknight sessions. Natural gas can make sense when a suitable outdoor connection is already available, though a natural-gas grill is not a like-for-like replacement for a propane model. Check the fuel type and connection requirements before purchase rather than assuming a grill can be converted. A common mistake is to choose by cooking features first and discover later that the fuel setup does not match the patio or household routine.

Size the Cooking Area to Your Actual Meals

A grill that can cook for a crowd may occupy more patio space and take longer to manage than a household needs. Think about the largest meal you regularly make, not just an occasional gathering, and account for space around the grill as well as its footprint. Multiple burners help create separate heat zones, which can keep food warm while other items cook, but they do not automatically make the cooking surface easier to use. Smaller households may prefer a more compact layout they will use often over a larger grill that is awkward to place. Measure the intended spot and leave room for the lid, access, and safe operation.

Pay for Features You Will Use Often

A side burner can be useful for sauces or side dishes, while a griddle expands the menu beyond standard grill cooking. A charcoal tray or sear zone changes the cooking options in a different way, so compare each feature against meals you already expect to make. Extra components add surfaces to clean and can complicate storage or setup. Buyers sometimes pay for versatility they rarely use, then end up with a larger appliance and more maintenance than their routine needs. If a feature would only be used a few times a year, a simpler grill may be the better long-term fit.

Consider Heat Control, Not Just Burner Count

Burner count is only one clue to how a grill handles different foods. Separate burners can support direct and indirect cooking, but good results still depend on controlling heat and arranging food around the hot spots. A dedicated searing area is useful for cooks who regularly want concentrated high heat, while a straightforward layout may be easier for someone learning basic grill timing. Avoid treating a higher stated heat output as a guarantee of even cooking; the design and your ability to manage zones matter too. Look for a layout that matches the types of meals you cook, from quick sears to slower cooking.

Plan for Cleaning and Ongoing Care

Every grill needs routine cleaning, but combo models add surfaces and components that may collect grease or food residue. Before buying, check how the cooking grates, grease collection area, and any griddle or charcoal parts are accessed for cleaning. Consider where you will store accessories and whether the grill will sit exposed to weather. A cover can help protect an outdoor appliance, but it does not replace cleaning or manufacturer care instructions. A simpler design can be a better choice for buyers who want to grill often but spend less time on upkeep.

Match the Grill to Your Outdoor Space

Measure the grill location before settling on a model, including the space needed to open the lid and work around side shelves. Check the product’s dimensions and required clearances, then compare them with your patio, deck, or balcony rules. Some outdoor spaces have restrictions on fuel, open flames, or grill placement, so confirm local and building requirements before ordering. A side burner or added cooking surface can be useful, but only if it does not crowd the area or block access. Buyers with limited room should prioritize a practical footprint over features that need more clearance.

Frequently Asked Questions

Is a gas grill or charcoal grill a better choice for a first outdoor grill?

Gas is usually easier to start and adjust, which can make it a more approachable option for frequent, straightforward cooking. Charcoal suits buyers who want that fuel’s particular cooking character and are willing to manage the fire and cleanup. The Weber Spirit E-325 represents the gas route in this lineup, while the Weber Original Kettle models are the focused charcoal alternatives. Think about how often you will cook and how much time you want to spend setting up each session. The best first grill is the one whose routine you are likely to keep using.

Should I choose a four-burner grill if I often cook for a small household?

Not automatically. A four-burner layout can offer room for separate heat zones, but it also asks for more patio space and may be more grill than a small household regularly needs. Consider the largest meal you cook often and whether you use multiple zones, rather than buying for a rare gathering. The three-burner Weber Spirit E-325 shows that a smaller burner count can still suit buyers who want a dedicated searing area. Compare the full footprint and cooking layout, not the burner number alone.

Are combo grills with griddles or charcoal trays worth the extra complexity?

They make sense when you expect to use the added cooking modes often, such as making breakfast on a griddle or switching between gas and charcoal cooking. If your usual menu is burgers, vegetables, and other standard grilled food, the extra parts may add cleaning and storage without changing your routine. The Char-Broil Pro Series and GRILL DEPOTS combo are the clearest choices here for buyers who want griddle flexibility. Before choosing one, check how each surface is maintained and where accessories will be stored. Paying for versatility only helps when it fits your regular cooking.

Can I use a natural-gas grill if my outdoor area has a propane connection?

No: the Monument Grills M415BZNG is identified as a natural-gas model, while the propane grills in this roundup use a different fuel setup. Do not assume a model can be converted or connected to an existing line without checking its manufacturer instructions and requirements. Confirm which fuel source your outdoor space supports before comparing grill features. If you do not have a compatible natural-gas connection, a propane model is the more direct choice from this lineup. Fuel compatibility should be settled before purchase.

What should I check before placing a grill on a small patio or deck?

Measure the available area and account for the grill’s full footprint, open-lid space, and room to move safely around it. Check the manufacturer’s clearance guidance and any rules set by your building, landlord, or local authority, especially for fuel use and open flames. Side shelves and burners can make a grill more useful but also take up room beyond the cooking box. A larger model may be difficult to position even when its listed width appears to fit. When space is tight, a simpler layout can be more practical than a feature-heavy grill.

Conclusion

For most buyers who want convenient gas cooking with a dedicated searing feature, I recommend the Weber Spirit E-325 as best overall. For a charcoal-first setup with a straightforward format, the Weber Original Kettle 22-Inch is my best value-style pick; choose the Premium kettle if you want the upgraded version of that focused approach. Beginners who want an easy-to-follow gas format should start with the Spirit E-325 rather than choosing a combo grill before they need its extra modes. For buyers who want several ways to cook on one appliance, the Char-Broil Pro Series is my best versatility pick, while the GRILL DEPOTS combo is another option for a griddle-centered menu. Choose the Monument M415BZNG for a natural-gas setup only if your outdoor connection supports it, and consider a dedicated four-burner option when your regular meals need more cooking zones. The right choice comes down to matching fuel, footprint, and features to the meals you actually plan to make.